Thanksgiving Day at the Gettysburg Hotel

We are looking forward to an exciting month of November! One of our favorite Gettysburg traditions is Thanksgiving Day at the Gettysburg Hotel. Every year, the Gettysburg Hotel holds their annual Thanksgiving Day Buffet – a traditional feast perfect for the entire family!

Thanksgiving Menu:

Sun Riser Breakfast Buffet
7:00 am – 10:00 am
Starting at $9.95

Thanksgiving Buffet
11:00 am – 3:00 pm
Adults: $24.95 per person
Seniors: $19.95 per person
Children 10 – 12: $12.95 per person
Children 6 – 9: $8.95 per person
Under 5: Free
(Price Excludes Tax & Gratuity)

Sun Setter Thanksgiving Dinner
5:00 pm – 9:00 pm
Starting at $17.95

November 22nd  • Reservations Recommended  •  Call 717.337.2000

Thanksgiving Day Buffet at the Gettysburg Hotel

Every year, the Gettysburg Hotel hosts a fantastic Thanksgiving Day Buffet. Bring the entire family to enjoy this delicious menu prepared by our Executive Chef, Shelley Funt. November 24th from 11am – 3pm.

Thanksgiving Buffet at The Gettysburg Hotel:

Petite Salad Bar with garden greens, cucumbers, tomatoes, cheese and dressings.
Marinated Vegetable Salad and Harvest Pasta Salad
Fresh Baked Muffins and Assorted Rolls
Roasted Corn and Butternut Squash Soup
Creamy Tomato and Basil Soup

Carved Roast Tom Turkey with Apple Sage Stuffing
Maple Glazed Baked Ham
Fresh Salmon with Dill and Lemon
Cheese Tortellini with Garlic and Herb Butter
Roasted Vegetable Couscous
Red Skin Mashed Potatoes and Giblet Gravy
Cranberry Relish
Candied Yams, Rice Pilaf and Green Beans with Almonds
Display of Desserts.

Children’s Thanksgiving Buffet
Our buffet for the children is lowered so that they can help themselves!
Complete with Mini Franks, French Fries, Chicken Fingers, Macaroni & Cheese and Apple Sauce.

Adults:  $24.95
Seniors:  $19.95
Children 10-12:  $12.95
Children 6 – 9:  $8.95
Children 5 and under:  Free

(Price excludes tax and gratuity)

RESERVATIONS SUGGESTED
Please call us at (717) 337-2000 or Toll Free at (866) 378-1797

Thanksgiving in Gettysburg

Happy November, everyone! It’s hard to believe it, but Thanksgiving is quickly approaching and the holiday season will be upon us! I have loads in store to share with you about exciting things going on in Gettysburg for the holidays, but before I get ahead of myself  I want to talk about a wonderful Thanksgiving Dinner at the Gettysburg Hotel. Executive Chef Shelley Funt (as she always does) will be preparing a fantastic Thanksgiving menu that will be served in the hotel’s Grand Ballroom on Thursday, November 25th from 11:am -3:00pm.

The Menu:

Thanksgiving Buffet
Petite Salad Bar with garden greens, cucumbers, tomatoes, cheese and dressings.
Marinated Vegetable Salad and Harvest Pasta Salad
Fresh Baked Muffins and Assorted Rolls
Fall Squash Soup with Fresh Ginger
Tomato Chevre Soup

Carved Roast Tom Turkey with Apple Sage Stuffing
Maple Glazed Baked Ham
Fresh Salmon with Whole Grain Mustard Sauce
Cheese Tortellini with Articoke and Red Pepper Pesto
Roasted Vegetable Polenta
Red Skin Mashed Potatoes and Giblet Gravy
Cranberry Relish
Candied Yams, Rice Pilaf and a Medley of Fresh Vegetables.
Display of Desserts.

Children’s Thanksgiving Buffet
The children is lowered so that they can help themselves!
Complete with Mini Franks, French Fries, Chicken Fingers, Macaroni & Cheese and Apple Sauce.

Adults:  $24.95
Seniors:  $19.95
Children 10-12:  $10.95
Children 6 – 9:  $6.95
Children 5 and under:  Free
(Price excludes tax and gratuity)


Call the Hotel at (717) 337-2000 or Toll Free at (866) 378-1797 to make your reservation.